2026 ICMJ National Conference

The Australian Agricultural Company (AACo) is Australia’s largest integrated cattle and beef producer, specialising in grass-fed, grain-fed, and Wagyu beef production. Established back in 1824, we’ve been doing this a while – in fact, we’re Australia’s oldest continuously operating company. We’ve had plenty of time to figure out how to be the best workplace we can be, with all the support, training, and opportunity you need to shape your career how you want to. We’re dedicated to acknowledging our history even as we look to sustainably feed the future – and we’d love you to join us.

AAM is a large-scale, wholly Australian-owned operator and provider of strategic investment, asset management and operational management services to Australia’s agricultural industry. At the heart of the AAM business is a steadfast belief in the strength and long-term performance of Australian agriculture, and a commitment to promoting change-making investments in the industry.

Agri Talent and Agri Labour Australia’s Leading Agricultural Recruitment Specialists Australia's largest privately owned agricultural recruitment company, Agri Talent and Agri Labour provide tailored workforce solutions for the entire agricultural sector. From executive and management roles to seasonal and operational workers, we connect agribusinesses with top talent. Our expertise spans all levels, ensuring businesses have the skilled professionals they need to thrive. With a deep understanding of agriculture’s unique challenges, and with lived experience within the sector, we deliver dedicated workforce solutions that drive success nationwide.

AUS-MEAT is at the forefront of agribusiness auditing, certification, and training across Australia and New Zealand. For the Australian Red Meat industry AUS-MEAT has 3 primary functions: 1. Compliance. Through regular auditing, we ensure that producers and processors are complying with the requirements necessary for Quality integrity systems and market access. 2. Standards. We have a co-regulatory role with DAFF and work industry peak bodies to create and maintain Accreditation, Language & Standards for the Australian Red Meat Industry. 3. Training. Our Registered Training Organisation provides industry recognised training for the meat industry. We have a wide range of roles including auditors (across Australia and New Zealand), trainers, reviewers, program managers and corporate support. Visit our website for more information and follow us on social media to stay updated.

2027 Graduate Program As Australia’s largest family-owned, vertically integrated beef business, Australian Country Choice is one of the few places where graduates can gain insight across the entire supply chain. Our graduate program is designed to give you real experience, real responsibility, and a real understanding of how the industry works, all while building the skills and relationships that shape long-term careers. Choose Your Adventure Processing Stream Based in our state-of-the-art processing facility, this stream offers in-depth experience in food production, quality systems, logistics, innovation, and commercial operations. Agribusiness Stream Based across our cattle, farming, and feedlot operations, this stream focuses on animal welfare, land management, nutrition, data systems, and operations at scale. Feedlot Stream ACC’s two-year Feedlot Trainee Manager program offers an intense learning path in Feedlot Operations that sets you up to accelerate your management career. This program is ideal for energetic, up-and-coming livestock professionals who have leadership aspirations and are keen to kick start their careers in the cattle and beef industry.

Australian Food Super has been around for almost 40 years. And while we have been known as the largest meat industry superannuation fund in Australia, these days, you don’t need to work in the meat industry to be a member. Being a member of Australian Food Super is not just about saving for retirement, it’s actually a community. And one of the things that makes us a little bit different to other funds is our personal service. We are a small, agile, and hardworking team, dedicated to helping our members understand their super and get the most out of it, and for those employers where large groups of our members work, we provide that service onsite. To find out more, come and see the team at our stand.

The Australian Lot Feeders’ Association (ALFA) is the peak national body representing the Australian cattle feedlot industry. ALFA strives to improve the professionalism, community standing, and profitability of the feedlot industry via, Industry Representation, Strategic Levy Investment, Industry Development and Membership Services

The Australian Meat Group was founded by Joe Catalfamo and Gilbert Cabral in 2013. Our vision was to build a state-of-the-art meat processing infrastructure that produces the highest quality meat products for local and international markets. AMG abattoirs and facilities house the highest levels of hygiene and safe food handling. Efficiency, humane processing and work force health and safety attributes. Australians clean and green disease-free status coupled with full traceability of tagged livestock has given Australian meat a strong, competitive advantage on the world stage. At AMG we build on this by only sourcing premium stock from Australia’s richest grazing country. We maintain excellent relationships with the very best suppliers, both at the farm gate and at livestock markets.

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Australian Pork Ltd (APL) is the national peak industry representative body for Australian pork producers. APL is a producer-owned company and Research and Development Corporation (RDC) responsible for marketing, export market access, research, innovation and extension and strategic policy advocacy to assist in securing a profitable and sustainable future for the Australian pork industry.

BOQ Agribusiness is the specialist rural and regional banking division of the Bank of Queensland (BOQ). It focuses on supporting Australia’s agricultural sector by providing tailored financial solutions to farmers and agribusinesses. A key feature of BOQ Agribusiness is its relationship-based approach, with experienced local bankers who understand farming operations and regional conditions, helping clients manage growth, volatility, and long-term sustainability.

Bindaree Food Group is one of Australia’s leading vertically integrated agribusinesses, specialising in premium beef production and supply from paddock to plate. With operations spanning processing, retail-ready production, and global export, Bindaree is committed to delivering quality product while embracing innovation, sustainability, and strong relationships across the industry. We’re looking forward to expanding our graduate program in 2027 with more opportunities than ever before. We pride ourselves in offering emerging talent the opportunity to gain hands-on experience across key areas of the business, including operations, supply chain, and commercial functions. This program is designed to develop future leaders by providing structured mentorship, practical learning, and exposure to real-world challenges within a dynamic and fast-paced environment.

At CommBank, you’ll be part of something bigger, you’ll do work that truly matters. Our mission is powered by our people, and through our Graduate and Early Careers Programs, you’ll have the opportunity to build diverse skills, share your unique perspectives and pursue your passions. Ready to launch your career? Our programs give you real responsibility, the opportunity to work on meaningful projects, and the chance to make a difference from day one.

Delta Ag is a leading private and independent provider of farm inputs, farm advisory, and agency services across Regional Australia. With a strategic footprint across Western Australia, Victoria, South Australia, New South Wales, and Southern Queensland, we are a dynamic and diverse agribusiness which takes pride in being a significant employer of choice in regional communities. At Delta Agribusiness we partner with farmers to make the right decisions. In a highly competitive marketplace, it is the integrity of our people that make the difference. We are committed to being innovative and making smart decisions to add value to our clients. With a culture of empowering staff and branches, we are passionate about rural communities, the profitability of our clients and the sustainability of agriculture at all levels.

The Department of Agriculture is the federal competent authority that regulates the importation and export of various food commodities including red meat and meat products. It authorises export licensing and regulates compliance with the Export Control Act and the Imported Food Act. It also has a role in export inspection and certification, maintaining and facilitating market access provides guidance on importing country requirements through online systems such as the Manual of Importing Country Requirements (Micor).

E C Throsby and Hilltop Meats is a family-owned group of Australian businesses and a leading export beef processor specialising in cows and bulls. Our unique hot boning process sets us apart as a leader in the Australian beef industry. With quality and safety at the core of our values, our experienced team ensures we consistently meet the highest standards and maintain access to export markets worldwide. Our modern processing facilities in Whittingham and Young (NSW) position us at the forefront of Australia’s export beef industry. We’re always on the lookout for skilled and motivated people to join our team. We welcome applications from experienced Meat Workers, QA Officers, Electricians, and Fitters who are passionate about quality, safety, and teamwork.

Fletcher International Exports is an Australian, family owned company with rich history. Our 40+ year story of growth reflects strength in both quality and brand. At grass-roots, we are meat processors, with two highly efficient abattoir plants (Dubbo NSW and Albany WA). These plants have grown the Fletcher brand to be one of Australia’s most integrated processors and exporters of lamb and sheep meat products. Our friendly, diverse workforce uphold the highest standards of animal welfare and total control of quality from farm through processing and on to over 100 markets. The Fletcher meat processing philosophy has always been to utilise as much of each animal as possible. Consequently, in addition to lamb and sheep meat products, wool and sheep skins, the company markets a diverse range of high quality by-products. The Fletcher family and workforce aim to produce consistent, high quality, branded products and efficiencies underpinning growth in Australia and around the world, tailored to evolving customer requirements. The expansion of the company’s farming interests has continued to increase the degree of vertical integration across the business. These interests have strengthened the livestock supply chain, while the grain produced at the company’s properties and sourced from local farms is sold directly to end users in export markets, allowing Fletchers to remain strong through seasonal changes both locally and in the global marketplace.

Buying arm for McDonald's. FMG purchase 85% of McDonald's Global beef & pork requirements across offices in LATAM, US, EU & Australia.

Greenham is a 100% Australian family‑owned beef processing and agribusiness company, with over six generations of experience in the red meat industry. From premium cattle supply programs to export‑accredited processing facilities across Victoria and Tasmania, Greenham is committed to delivering high‑quality, responsibly produced Australian beef to domestic and global markets. Greenham offers a dedicated Graduate Program designed to develop future leaders of the red meat industry. The program provides graduates with meaningful, hands‑on experience across key areas of the business, supported by structured learning, mentoring, and exposure to real operational and commercial outcomes. Greenham also offers professional placement opportunities for university students in 2026, giving students practical insight into beef production, processing, supply chains and agribusiness pathways.

Harmony is a premium-branded beef company established in 2016. Harmony’s core business is focused on the production of high-end, grain-fed beef products. Our current F1 Wagyu supply chain supports an annual production volume of over 5,000 tonnes and places us in the world’s top 10 Wagyu producers. At Harmony we supply branded wagyu beef products to over 15 markets globally; our customers include wholesalers, importers, and distributers supplying chefs, restaurants and butchers around the world with the highest quality Wagyu.

Future meat, livestock and food industry enthusiasts wanted! If you are an undergrad engineer, ag innovator or all-rounder: JBS is your launchpad to get hands on, think big, and help feed the world. JBS Australia, part of the global JBS business, is the largest and most respected meat and food processor in Australia with a strong portfolio of leading beef, lamb, pork, salmon, smallgoods and value-added branded products. JBS’ mission is to be the best in all that we do, completely focused on our business, ensuring the best products and services to our customers, a relationship of trust with our suppliers, profitability for our shareholders and the opportunity of a better future for all of our team members. We have current opportunities across innovation, feedlots and sales/marketing! Chat to the team at the stand to find out more. Currently recruiting; – Lamb Feedlot Supervisor, Southern NSW – Livestock Cadet – QLD – Continuous Improvement – Southern – Pen riders – Southern NSW

John Dee is a long‑established, family-owned Australian beef processing and export company based in Warwick, Queensland. Founded in 1939 by the Hart family, it is regarded as Australia’s oldest single-family owned meat processor. The company operates a major abattoir and processing facility in Warwick, sourcing cattle from the Darling Downs and nearby regions. The business is supported by a logistics business in Warwick and an export office in Brisbane. John Dee specialises in premium long fed Wagyu and Angus beef production, supplying both domestic and international markets. It exports to dozens of countries and serves a wide range of customers across global markets. The business remains family-run across four generations, with a strong reputation for quality, consistency, and service. We currently have a number of graduate positions open for those wanting to gain a thorough understanding of the beef industry and including careers in Sales, Logistics, Operations Management, IT, and Technical Trades.

MEQ Solutions is an Australian agri-tech company solving one of the red meat industry's most entrenched challenges: how to measure meat quality objectively and consistently, and make it count commercially. By replacing subjective, manual grading with technology, MEQ removes guesswork and delivers trusted, real-time data across the entire supply chain – from the live animal, to the carcase, to the brand on the shelf. The business combines advanced hardware with a cloud analytics platform across four integrated products: – MEQ Live (on-animal ultrasound and AI prediction in the feedlot) – MEQ Probe and MEQ Camera (objective measurement of marbling, intramuscular fat, ribeye area and other traits on the slaughter floor and in the chillers) – MEQ Insights (a cloud platform turning that data into decisions). The technology spans computer vision, spectroscopy, ultrasound, predictive modelling and software engineering. MEQ has a range of Field Technician roles available across NSW and QLD. This role involves a lot of customer interaction, being on the ground and servicing our customers all across Australia.

Meat & Livestock Australia (MLA) is the industry service body driving the success of Australia’s red meat sector by investing in marketing, research, development and adoption (RD&A) to improve productivity, sustainability and global competitiveness. Working in partnership with producers and the wider supply chain, MLA delivers world class programs that grow demand for Australian beef, sheepmeat and goatmeat while generating practical on-farm supply chain innovations. For early career professionals passionate about the red meat industry, MLA offers diverse opportunities across marketing, RD&A, communications from entry level through to upper management.

NH Foods Australia is responsible for producing Australia’s Premium Beef Range, multi award-winning beef brands that are recognised for their premium quality and ability to meet the diverse needs of customers worldwide. In Australia, we operate three large processing facilities strategically positioned in prime cattle regions along the East Coast: Mackay and Oakey in Queensland, and Wingham in New South Wales. The operations of these processing facilities are supported by our feedlot, Whyalla Beef, located in Texas, Queensland. With a license for 75,000 head of cattle, it’s one of the most modern feedlots in the southern hemisphere. Our processing facilities are acknowledged as industry leading operations for food safety and hygiene, and all carry accreditations that are recognised around the world. Our mission is simple: to deliver the joy of eating through expertly produced beef.

Nutrien Ag Solutions is an integral part of the Australian agricultural industry. Our generations of experience have made us experts in a range of different farming areas, including precision farming services, marketing livestock and wool, agricultural services, water, finance, insurance, merchandise and real estate. Nationally, we're the largest distributor of both farming supplies and fertiliser in Australia and provide unparalleled access to solutions. Our team of more than 4,000 farming experts are committed to upholding the mission and values that make us the ag retailer of the future. After decades of serving Australian farmers as separate companies, Ruralco and Landmark combined in 2019 to become Nutrien Ag Solutions, marking a new era in Australian ag retail. Nutrien Ag Solutions is dedicated to supporting early careers Our two-year Graduate Program offers unique opportunities for future leaders in the Agronomy, Agribusiness and Corporate sectors. Our Livestock Career Development Program will provide the skills and training you need to be a future leader or technical expert within the livestock industry. We are also offering four scholarships with a total investment of around $80,000 over the next few years through our 'Harvesting the Future' scholarship program

Since 1998, Rimfire have been leaders in agribusiness recruitment and HR solutions across Australia and New Zealand. We’re proud of our strong and long-standing relationships within the agribusiness sector which ultimately empowers us to find the right people and HR solutions to work in your business. A wide range of experience and knowledge in the agribusiness industry and supply chain allows us to focus on outcomes with a strong appreciation of regional issues and challenges.

Signature Onfarm is a family-owned, vertically integrated beef business based at Sondella Station in Central Queensland. As part of the Angus family’s vertically integrated supply chain we operate every stage of the supply chain, from cattle production and feedlot operations through to processing and domestic and international sales. Operating from our state-of-the-art on farm processing facility we are committed to producing premium beef products that showcase exceptional eating quality, craftsmanship and traceability. Our business combines traditional stockmanship with innovative processing and supply chain practices, creating a unique paddock-to-plate model that delivers quality outcomes for customers around the world. At Signature Onfarm, we are passionate about developing the next generation of agricultural and agribusiness professionals. We offer hands-on experience across multiple areas of the beef industry, providing team members with exposure to the entire supply chain Upcoming Employment Opportunities: We offer a year long graduate program which focuses on educating future generations on the entire supply chain to kick start your career in the Australian beef industry. It is a 12-month rotation through all assets of our business including pastoral, feed lotting and beef processing. This is a fantastic opportunity if you are interested in building a rewarding career within a progressive and growing agribusiness.

Stanbroke is a vertically integrated beef and cattle business, and a second-generation family-owned company. We pride ourselves on our paddock-to-plate approach, from our properties in Northern Queensland through to our restaurant in Brisbane’s Fortitude Valley. We are currently offering a 2027 Graduate Program based at our processing facility. This program gives graduates the opportunity to rotate through four to five different departments within the facility, gaining a broad understanding of the beef industry and the different areas that support our operations. We also have a range of entry-level and administration opportunities available for people seeking part-time or full-time work. These roles can provide consistent employment across areas such as production, accounts, livestock and other key departments within the business.

Stockyard Beef is a proudly Australian, family owned business with over 65 years of experience producing premium grain fed Wagyu and Angus beef. From our paddock to plate operations across Queensland and beyond, we are committed to quality, sustainability, and innovation – earning recognition as one of Australia’s most awarded branded beef producers. At Stockyard, our people are at the heart of what we do. We offer diverse career opportunities across livestock, feedlot operations, and corporate roles. Whether you’re starting out or looking to grow your career, we provide hands on experience, training, and development pathways in a values driven, team focused environment.

SunPork Group is an Australian vertically integrated pork company that is a supplier of highly regarded pork products sold throughout major retailers, food service, wholesale and export channels due to our relentless commitment to quality and our dedicated team.

An ever-evolving global food group We have always been a company with true family values at our core. Built by the Teys family, we grew our business by staying true to our word and delivering the best of Australian beef to customers at home and around the world. We proudly honour our local roots, and our Cargill ownership brings global scale to strengthen our commitment to Australian producers and customers worldwide. We’re focused on creating brighter, better and more sustainable futures for our employees, communities, and the planet – as we feed people and enrich lives, together. Our Graduate Program 2026 applications are now open. We have opportunities across the business, including our Feedlots, Processing Sites, and Corporate Office. Visit our website to explore current openings: https://teysgroupau.currentjobs.co/Job/

The North Australian Pastoral Company (NAPCo) was founded in 1877 and is one of Australia's leading beef cattle companies, managing over 6.1 million hectares, largest single herd in the world and home to Five Founders Beef. NAPCo employs approximately 220 staff operating across Queensland and the Northern Territory, with 15 cattle stations, a Depot in Mount Isa, a Feedlot and Farm in the Darling Downs and an office in Brisbane's CBD.

Thomas Foods International (TFI) was built from a genuine passion and respect for the land in 1988. Today, TFI produces and processes Australian beef, lamb, mutton and goat, proudly supplying products all around the world. Over the past almost four decades, TFI has consciously grown to encompass each step of the supply-chain, operating as a vertically integrated business. We are Australia’s largest 100% family-owned and operated red meat processor. Now with 20 offices in nine countries, our Group Head Office is still where it all began in Adelaide, South Australia. Supporting our ability to deliver some of the best produce Australia has to offer are over 4,000 TFI employees, all of whom honour and operate with that same passion and respect that started it all. With our global footprint and dedication to sharing the best red meat Australia has to offer, we actively pursue our mission of feeding families globally.

In 1934 the Tibaldi family of butchers had a dream – to provide Australian families with only the finest cuts of meat, processed the traditional way using their authentic recipes. Over the following 80 years that big dream has been fulfilled, with Tibaldi now a major supplier to the retail, route and food service industries right across the nation – and our products enjoyed by Australians everywhere. And though the way we produce and deliver our products has evolved throughout those decades, our dedication to crafting authentic, quality smallgoods has never changed. Tibaldi operate two manufacturing sites located in Clayton, Victoria. These state-of-the-art facilities specialise in ham, bacon, smallgoods and fresh pork. Our new processing facility, opened in 2020 marks us as an industry leader in delivering premium quality, fresh and value-added pork to the wholesale and retail sectors.

As the world’s leading animal health company, Zoetis is driven by a singular purpose: to nurture our world and humankind by advancing care for animals. After innovating ways to predict, prevent, detect, and treat animal illness for more than 70 years, Zoetis continues to stand by those raising and caring for animals worldwide – from veterinarians and pet owners to livestock farmers. The company’s leading portfolio and pipeline of medicines, vaccines, diagnostics and technologies make a difference in over 100 countries.